Shrimp Spaghetti
A friend asked me to post this recipe from the Talk About Good II cookbook. Here it is:
Shrimp Spaghetti
3 Tbl. butter
1 large onion minced
1/2 cup chopped green pepper
2 tsp. salt
1 can Rotel tomatoes and 2 Tbl. tomato paste (or just 2 1/2 c. canned tomatoes)
1 tsp. Worcestershire
2 Tbl. sugar
1 (8 oz.) package spaghetti , cooked
1 c. grated cheddar cheese
2 cups fresh shrimp
Preheat oven to 350. Cook the first seven ingredients about 10 Minutes and add shrimp. Then add alternately, in layers, spaghetti and the sauce in a 2 quart casserole. Add the grated cheese on top and bake about 30-35 minutes. A quick casserole for unexpected Company. Serves 4-6. by Mrs. L. A. Shelton (from the Talk About Good II Cookbook)
Shrimp Spaghetti
3 Tbl. butter
1 large onion minced
1/2 cup chopped green pepper
2 tsp. salt
1 can Rotel tomatoes and 2 Tbl. tomato paste (or just 2 1/2 c. canned tomatoes)
1 tsp. Worcestershire
2 Tbl. sugar
1 (8 oz.) package spaghetti , cooked
1 c. grated cheddar cheese
2 cups fresh shrimp
Preheat oven to 350. Cook the first seven ingredients about 10 Minutes and add shrimp. Then add alternately, in layers, spaghetti and the sauce in a 2 quart casserole. Add the grated cheese on top and bake about 30-35 minutes. A quick casserole for unexpected Company. Serves 4-6. by Mrs. L. A. Shelton (from the Talk About Good II Cookbook)
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Tracey
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